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Buzzard Gizzards are the Secret It’s long been rumored that buzzard gizzards are the secret ingredient in the baked beans at Bucky’s BBQ in Greenville. In fact, owner Wayne Preston […]
Hite’s Mustard Sauce Recipe: The Taste of Nostalgia Harry Hite’s mustard sauce recipe comes from the landmark diner that served the Lexington area for 50 years, Hite’s Restuarant. Though they […]
Pitmasters and Webmasters: What’s the Connection What do Webmasters and Pitmasters have in common? Usually, not too much, but in this case, Rodney Coplin is your answer. Coplin is the […]
Eating Sweatman’s BBQ Hash a Must-Do Sweatman’s BBQ hash recipe is a well-guarded secret, but what’s no secret at all is just how delicious that hash recipe is. In fact, eating Sweatman’s […]
Barbeque in South Carolina — the birthplace of BBQ — is so unique and plentiful that those taking a road trip within our state need a guide to help them find the best location to sample from […]
Have a BBQ Recipe You’re Willing to Share? We’d love to publish it! As you may know, destination-bbq.com is a relatively young site. It began as a family blog detailing […]
In South Carolina, arguably the birthplace of BBQ, barbecue is both varied and abundant. This small state has so many, different styles of BBQ that anyone on a road trip in our […]