The history of the Sassafras Festival in Burnettown, SC, is an interesting one. Michelle Atkinson, Burnettown’s clerk and treasurer, said the Sassafras Festival began in 1994 as a simple street dance party. It was named after the trees of the same name growing along Horse Creek. “We just love that everyone comes out and hasRead more "Sassafras Festival (SCBA)"
You are cordially invited to annual OMAR Hillbillies Outhouse #1 Bar-B-Que cook-off. The event will be held in the New Recreational Park in Moncks Corner, SC. This year’s event will feature Boston Butts, Pork ribs and Chicken; as well as a Friday night “Anything Butt” competition. The team receiving the highest number of total points in theRead more "OMAR Hillbillies Outhouse BBQ Cook-Off (SBN)"
BBQ enthusiasts, mark your calendars for May 21st because Gettin’ Piggy With It is coming to Raleigh, North Carolina. This barbecue festival, organized by Lawrence Barbecue owner Jake Wood, promises to be an exciting event with some of the most acclaimed pitmasters in the Southeast showcasing their skills. The event will be held at MaywoodRead more "Gettin’ Piggy with It"
Pitmasters, Chefs, Farmers, Brewers, Distillers & More…. The Firebox Initiative Inc. was founded by restaurant people for restaurant people. Griffin Bufkin and Harrison Sapp know what it means to suffer through tough times. When their restaurant, Southern Soul Barbeque, burned down on March 27, 2010 they did not know how they would get through. TheyRead more "FIREBOX – BBQ ON THE BLUFF"
An evening of FUN & FLAVOR! Come experience our Argentinian style BBQ, slow cooked and served with passion. A carnivore's delight! "FARM to FLAME" and Chef Jason N. Dersch, along with Fabel Farms presents "Primal Feast!", a first of its kind event in Blythewood. We will spend the evening exploring the Argentinian style of openRead more "Primal Feast"
If you’re interested in keeping up with SC BBQ events throughout the year, check out our full SC BBQ Events Calendar.
The local “flavor”and the variety covered is what I liked most about the cookbook. It’s a great collection of SC BBQ recipes that are necessary for any of us backyard smokers. If you’re on the fence, just know it’s affordable…and be sure to get the lifetime updates.
