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SUMMARY:Cookin’ & Campin’ BBQ Cook-off (SCBA)
DESCRIPTION:Get Ready for the Cookin’ & Campin’ BBQ Cook-Off!\n\n\n\nMark your calendars for this one\, as the smoky aroma of Southern barbecue returns to the scenic shores of Lake Marion at Palmetto Shores RV Resort in Summerton\, SC. The highly anticipated Cookin’ & Campin’ BBQ Cook-Off is back\, bringing together some of the best BBQ pitmasters from across the state for a day filled with mouthwatering flavors\, great music\, and family fun. \n\n\n\n\n\n\n\n\nStarting at 11 a.m. and running until 3 p.m.\, this event is open to the public with free admission\, so bring your friends\, family\, and appetites! Eighteen competitive BBQ teams from cities like Columbia\, Mount Pleasant\, Florence\, and beyond will showcase their culinary skills\, smoking Boston butts throughout the night to serve up some of the best barbecue in South Carolina. These teams will be competing for thousands in cash prizes and trophies\, with the top pitmaster taking home the big prize and a spot in next year’s competition. \n\n\n\nAs you wander the event\, you’ll have the chance to sample a variety of barbecue styles and sauces—from sweet vinegar to smoky hickory\, and everything in between. Tickets are $1 each for 2-ounce sample cups\, so you can taste as much as you’d like. Barbecue sandwiches will also be available for $5\, sandwich meals for $8\, and you can even grab BBQ by the pint for $10 to take home. Choose your favorite pitmaster’s creations and enjoy the flavors! \n\n\n\nIn addition to the fantastic food\, there will be live music from noon to 2 p.m. The event also features fun for the whole family\, including the chance to feed and pet longhorn cattle\, making it a memorable day for kids and adults alike. \n\n\n\n\n\n\n\n\nWith stunning views of Lake Marion and the welcoming atmosphere of Palmetto Shores RV Resort\, the Cookin’ & Campin’ BBQ Cook-Off is the perfect way to spend a fall Saturday. Whether you’re a BBQ enthusiast or just looking for a fun family outing\, this event promises great food\, live entertainment\, and plenty of good times. \n\n\n\nCome join us at 5215 Dingle Pond Road\, Summerton\, SC—just off I-95 at Exit 102—for a day of BBQ and community. We look forward to seeing you there! \n\n\n\n\n\n\n\nEvent Organizer\n\n\n\n\n\n\nEvent Location\n\n\n\n\n\n\n\n\n\nBest Places to Stay Nearby\n\n\n\n\n\n\n\nWeather Forecast\n\n\n\nSUMMERTON WEATHER
URL:https://destination-bbq.com/event/cookin-campin-bbq-cook-off/
LOCATION:Palmetto Shores RV Resort\, 5215 Dingle Pond Rd.\, Summerton\, SC\, 29148\, United States
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DTSTART;TZID=America/New_York:20261009T000000
DTEND;TZID=America/New_York:20261010T235959
DTSTAMP:20260513T172925
CREATED:20230918T205059Z
LAST-MODIFIED:20260218T201927Z
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SUMMARY:Jack Daniel’s World Championship Invitational Barbecue
DESCRIPTION:SMALLEST TOWN IN WHISKEY BECOMES THE BIGGEST SCENE IN BARBECUE \n\n\n\nThe aroma of smoked meats\, the sizzle of grills\, and the hum of excited chatter will once again fill the air of Lynchburg\, Tennessee\, as it does each October. \n\n\n\nThe Jack Daniel’s World Championship Invitational Barbecue\, affectionately known as “The Jack\,” is returning for another year of fierce competition and mouth-watering delights. \n\n\n\n\n\nA Glimpse into the Past\n\n\n\nThe Jack Daniel’s World Championship Invitational Barbecue is not just any barbecue competition; it’s a prestigious event that has grown in stature and reputation over the years.  \n\n\n\nHeld annually in the quaint town of Lynchburg\, the championship has become a beacon for barbecue enthusiasts from all corners of the globe. Teams vie for the coveted title\, but to even get a chance to compete\, they must first win a state championship or meet other stringent criteria set by the organizers. \n\n\n\n\n\nWhat to Expect\n\n\n\nThis year\, the event promises to be bigger and better than ever. With about 25\,000-30\,000 spectators expected to descend on Lynchburg\, attendees can look forward to a spectacle of competitive barbecuing.  \n\n\n\nBut it’s not just about the meats. The event also offers a range of festivities\, including music and other entertainment options\, ensuring there’s something for everyone. \n\n\n\n\n\nPlanning Your Visit\n\n\n\nIf you’re considering attending\, here are some things to keep in mind: \n\n\n\nAlthough the barbecue competition itself is in Wiseman Park\, the entire town is filled with booths and displays.  \n\n\n\nSo in between sampling some of the best barbecue around\, you can check out buck dancing\, try your hand at butt bowling\, or cheer on the pets in the Country Dog Show.  \n\n\n\n\n\nAdmission is free and open to all ages. \n\n\n\n\nAccommodations: Lynchburg offers a range of accommodations\, but given the event’s popularity\, it’s advisable to book your stay well in advance. See lodging options below.\n\n\n\nWhat to Bring: While the aroma of barbecued meats will be tempting\, remember to check the event’s guidelines on what you can and cannot bring. Restrictions often apply to items like outside food and drink.\n\n\n\nParking: Parking is available for $10.00 at Moore County High School on Saturday with shuttle buses available from 9:00am to 7:00pm. Arrive early to secure a parking spot\, as spaces can fill up quickly given the event’s popularity.\n\n\n\nFamily-Friendly: The event is suitable for attendees of all ages\, with activities and entertainment options that cater to both young and old.\n\n\n\n\n\n\nA Culinary Experience Like No Other\n\n\n\nThe Jack Daniel’s World Championship Invitational Barbecue is more than just a competition; it’s a celebration of culinary artistry\, community spirit\, and the rich heritage of barbecuing.  \n\n\n\nWhether you’re a seasoned barbecue aficionado or a curious first-timer\, this event promises an unforgettable experience. \n\n\n\n\nSo\, mark your calendars for October 13th and 14th\, and get ready to immerse yourself in a world of flavors\, aromas\, and the unparalleled charm of Lynchburg. \n\n\n\n\n\n\n\nNote: For specific details\, attendees should always refer to the official event website or contact the event organizers directly. \n\n\n\n\n\n\n\nEvent Location\n\n\n\n\n\n\n\n\n\nBest Places to Stay Nearby\n\n\n\n\n\n\n\nWeather Forecast\n\n\n\nLYNCHBURG WEATHER
URL:https://destination-bbq.com/event/jack-daniels-world-championship-invitational-barbecue/
LOCATION:Wiseman Park\, 301 Wiseman Park Rd.\, Lynchburg\, TN\, 37352\, United States
CATEGORIES:Competition,Festival
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SUMMARY:Jackson Hook and Cook Festival (SCBA)
DESCRIPTION:A Festival Steeped in Tradition\n\n\n\nThe quaint town of Jackson\, known for its tight-knit community and rich traditions\, is once again preparing to host its renowned Hook & Cook Festival.  \n\n\n\nAs the aroma of barbecued meats wafts through the air and the sound of laughter fills the streets\, it’s evident that this isn’t just any festival; it’s a testament to the town’s unity and the spirit of celebration. \n\n\n\n\n\n\n\n\n\nA Look Back at Past Events\n\n\n\nDrawing inspiration from past events\, this year’s festival promises to be an even grander affair. In its eighth edition\, the festival saw a footfall of 1\,500 to 2\,000 attendees\, a number that has only grown over the years.  \n\n\n\n\nThe 14th edition\, despite challenges like waterlogged roads that led to the cancellation of the fishing tournament\, still managed to draw between 1\,000 to 3\,000 attendees. Such resilience and dedication are what make the Hook & Cook Festival a standout event in Jackson’s calendar. \n\n\n\n\nTwo Days of Fun Activities\n\n\n\nSet against the backdrop of the Jackson Pavilion on Main Street\, the festival is a two-day extravaganza. While Friday evenings are reserved for arts\, crafts\, and food vendors\, the highlight is undoubtedly the dessert competition\, where participants vie for the coveted $100 first prize. And as the sun sets\, live music takes center stage\, ensuring that the night is filled with music\, dance\, and merriment. \n\n\n\nSaturday is a day of diverse activities. From car and boat shows to antique displays\, there’s something for everyone.  \n\n\n\n\nThe Heart of the Festival: Barbecue and Fishing\n\n\n\n\n\n\n\nThe fishing tournament\, a staple of the festival\, sees enthusiastic participants launching their boats from the Jackson boat landing. With categories ranging from panfish and bass to striper/hybrid and catfish\, the competition is fierce\, culminating in a weigh-in at the Municipal Complex. \n\n\n\n\nBut what’s a Hook & Cook Festival without some mouth-watering barbecue?  \n\n\n\nThe South Carolina BBQ Association sanctioned Cook-off is where the magic happens. With cash prizes up for grabs in categories like ribs and butt\, the competition is intense. And for attendees\, it’s a gastronomic delight\, with barbecue dinners available for purchase. \n\n\n\n\n\n\n\n\n\nGiving Back to the Community\n\n\n\nThe festival also gives back to the community. Past editions have seen donations to institutions like Redcliffe Elementary\, the culinary department at Silver Bluff\, and the NJROTC\, to name a few. \n\n\n\nAs the festival draws to a close\, one can’t help but marvel at the sense of community it fosters. As Phyllis Boyd aptly puts it\, “It’s amazing how the small community has grown from this. We have people from all over here\, and it’s just turned into something that people really enjoy; it’s a unified event.” \n\n\n\n\nSo\, if you’re looking for a weekend of fun\, food\, and festivities\, the Jackson Hook & Cook Festival is the place to be. It’s not just an event; it’s an experience\, a celebration of community and tradition. And as the sun sets on Jackson\, the memories of the festival linger\, a reminder of the town’s indomitable spirit and the promise of many more celebrations to come. \n\n\n\n\nEvent Organizer\n\n\n\n\n\n\nEvent Location\n\n\n\n\n\nBest Places to Stay (and more)\n\n\n\n\n\n\n\nWeather Forecast\n\n\n\nJACKSON SC
URL:https://destination-bbq.com/event/hook-and-cook-festival/
LOCATION:Jackson Community Center\, 106 Main St.\, Jackson\, SC\, 29831\, United States
CATEGORIES:Competition,Festival
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SUMMARY:BBQ\, Blues\, & Boos Cookoff (SCBA)
DESCRIPTION:Benefiting the Community \n\n\n\nBBQ\, Blues\, & Boos Festival is a fundraising event built to provide a unique experience for the Barnwell community\, promote the vibrant culture of the region\, and support the non-profit economic development work of the Southern Palmetto Regional Chamber & The Palmetto Innovation Center.  \n\n\n\nProfits from this event go directly to supporting free and low-cost programs built to support emerging entrepreneurs and small businesses in and around Barnwell and Allendale Counties. \n\n\n\n\n\nThe BBQ\, Blues\, & Boos Festival began as the Palmetto Pig Pickin’ in 2019 and then was promptly canceled for two years straight due to safety concerns related to COVID-19.  \n\n\n\nIt came back in 2022 with a new name\, and a larger mission to create a fun community event supporting the expanded non-profit work of the Southern Palmetto Regional Chamber which\, since the event’s inception\, has grown to include the important work of the Palmetto Innovation Center fostering a more vibrant economy in the region. \n\n\n\n\n\nFamily Friendly\n\n\n\nAll kids 12 and under that attend in costume will get in free to the event!  \n\n\n\nWe are actively pulling together all of the family activities we will have for this year’s event\, so check back here soon. We look forward to having several kid-friendly activities\, including a bounce house\, airbrushed temporary Tattoos\, and Cornhole Tournament.  \n\n\n\nNote that registration for the Tournament will open by the end of August! Two-person teams will battle for the chance to be crowned champ and get $500 cash! \n\n\n\n\n\nTicket Info\n\n\n\n\nSingle Day Admission: $25 includes one day of music and food from 15 cook-off competitors ($30 day of)\n\n\n\nWeekend Pass: $40 includes admission for both days with food both days from 15 cook-off competitors ($50 day of)\n\n\n\nVIP Pass: $100 includes admission for both days\, food from 15 cook-off competitors\, open beer bar\, VIP lounge & private restroom (online pre-event only)\n\n\n\n\nKids in Costume under 12 get in FREE!  \n\n\n\n\nProfits from this event go directly to free and low-cost programs built to support emerging entrepreneurs and small businesses in and around Barnwell & Allendale Counties\, developed by the  Southern Palmetto Regional Chamber and the Palmetto Innovation Center. \n\n\n\n\nBBQ Cookoff Sampling\n\n\n\nFriday4:30 pm – Gates Open to the Public5:00 pm – Anything Butt sampling opens for PublicCooks will serve a variety of dishes including sides\, appetizers\, and desserts all which don’t include pulled pork.9:00 pm – Anything Butt ends Public Sampling\, gates close \n\n\n\nSaturday10:00 am – Gates Open to the Public11:00 am – Public Sampling Begins for BBQ Cookoff Cooks will serve exclusively their take on Pulled Pork BBQ.3:30 pm – Award Ceremony & Public Sampling ends4:00 pm – Cook-Off over and public disperses \n\n\n\n\n\nMUSIC SCHEDULE\n\n\n\nFriday \n\n\n\n4-5:30 pm – Live Music6-7:30 pm – Live Music8-9 pm – Live Music \n\n\n\nSaturday \n\n\n\n10-11 am – Live Music11:30am-12 pm – Live Music 12:30-1:30 pm – Live Music2:00-3:30 pm – Live Music3:30-4 pm – Awards \n\n\n\n\n\n\n\nEvent Organizer\n\n\n\n\n\n\nEvent Location\n\n\n\n\n\n\n\n\n\nBest Places to Stay (and more)\n\n\n\n\n\n\n\nWeather Forecast\n\n\n\nBARNWELL SC
URL:https://destination-bbq.com/event/bbq-blues-boos-cookoff/
LOCATION:Generations Unlimited – Gail Reyes Center\, 10915 Ellenton St.\, Barnwell\, SC\, 29812\, United States
CATEGORIES:Competition,Festival
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DTSTART;TZID=America/New_York:20261024T083000
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SUMMARY:The Barbecue Festival in Lexington\, NC
DESCRIPTION:The Lexington Barbecue Festival: Savoring Tradition in Every Bite \n\n\n\n\n\n\n\n\n\n\nLEXINGTON\, NC – As autumn leaves begin their colorful descent in North Carolina\, the city of Lexington is abuzz with anticipation.  \n\n\n\nThe iconic Barbecue Festival\, a culinary and cultural extravaganza\, is set to return\, promising a day filled with smoky aromas\, soulful melodies\, and a community spirit that’s as warm as the grills that will soon be fired up. \n\n\n\n\n\nThe Lexington Barbecue Festival: A Journey Through Time\n\n\n\nIn the heart of North Carolina\, the city of Lexington boasts a culinary tradition that has become synonymous with its identity: barbecue.  \n\n\n\nThis love affair with smoked pork began in earnest in 1919\, with Sid Weaver setting up a modest tent in the town center. As the years rolled on\, the city’s reputation grew\, and so did its number of barbecue joints\, each adding their unique twist to the Lexington style. \n\n\n\n\n\nIt was in this backdrop of burgeoning barbecue fame that the idea for a festival was conceived. In 1984\, a conversation between Joe Sink\, Jr.\, publisher of THE DISPATCH\, and officials from BB&T\, led to the birth of the Lexington Barbecue Festival.  \n\n\n\nSpearheaded by Kay Saintsing and produced by Saintsing Management Services\, the inaugural event took place on October 27\, 1984.  \n\n\n\n\n\n\n\n\nWhat began as a local celebration soon transformed into a grand annual affair\, drawing enthusiasts from far and wide. Over the decades\, the festival has not only celebrated Lexington’s unique barbecue style but has also supported numerous civic and non-profit organizations.  \n\n\n\nWith the city and Davidson County declaring October as “Barbecue Month\,” the festival has become more than just a day’s event; it’s a month-long celebration of Lexington’s rich barbecue legacy. \n\n\n\n\nA Legacy Rekindled:\n\n\n\nIn its 39th iteration\, the festival stands as a testament to Lexington’s rich barbecue heritage. Born from a humble discussion in 1984\, this annual event has evolved into a grand celebration\, drawing enthusiasts from across the nation.  \n\n\n\nAnd while the festival has seen exponential growth\, its heart remains rooted in tradition. Lexington\, after all\, isn’t just a city; it’s the Barbecue Capital of the World. \n\n\n\n\nThe Day’s Delights:\n\n\n\nOn October 28\, Uptown Lexington will transform into a barbecue haven.  \n\n\n\n\nHere’s what attendees can expect: \n\n\n\n\nMorning to Night: The festivities kick off at 8:30 am with exhibits\, followed by a grand opening ceremony at 9:00 am. As the day unfolds\, barbecue tents will serve their delicacies from 10:00 am\, culminating in a grand finale concert from 6:00 pm to 9:00 pm at the Breeden Insurance Amphitheater.\n\n\n\nSingular in Flavor: While the world of barbecue boasts a myriad of styles\, this festival is a tribute to one alone: the Lexington Style. It’s a celebration of hickory-smoked pork shoulders\, basted in a special “dip”\, creating a flavor that’s both unique and universally loved.\n\n\n\nEntertainment Galore: With six stages set up\, attendees will be treated to a diverse range of musical acts. While this year’s lineup remains under wraps\, if previous years are any indication\, festival-goers are in for a treat.\n\n\n\n\n\n\n\n\n\n\nNavigating the Festival:\n\n\n\nFor those driving in\, ample parking is available in private lots around the festival’s perimeter. Community groups\, in a bid to support local causes\, will manage many of these lots.  \n\n\n\nA special note for attendees: side streets and alleys are off-limits for parking\, and illegally parked vehicles face towing. \n\n\n\nFor those looking to avoid the hassle of parking\, a shuttle service from Childress Vineyards offers a convenient alternative. This turn-of-the-century trolley isn’t just practical; it’s a nostalgic journey\, setting the tone for the festival ahead. \n\n\n\n\n\nSafety First:\n\n\n\nIn ensuring that the festival remains a joyous occasion for all\, certain rules are in place. Pets\, coolers\, and personal amplification devices are best left at home. And in a nod to modern security concerns\, all bags and attendees are subject to checks. \n\n\n\n\n\nThe Place to Be:\n\n\n\nThe Lexington Barbecue Festival isn’t just an event; it’s an experience. It’s a day where tradition takes center stage\, where every bite tells a story\, and where a community comes together in celebration of its rich heritage.  \n\n\n\nAs the smoke rises and melodies fill the air\, one thing is certain: on October 28\, Lexington is the place to be. \n\n\n\n\n\n\n\n\nEvent Location\n\n\n\n\n\n\n\n\n\nBest Places to Stay Nearby\n\n\n\n\n\n\n\nWeather Forecast\n\n\n\nLEXINGTON WEATHER
URL:https://destination-bbq.com/event/the-barbecue-festival-in-lexington-nc/
LOCATION:Main St. in Lexington\, 2 S Main St.\, Lexington\, NC\, 27292\, United States
CATEGORIES:Festival
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