What Folks Say about

Brilliant BBQ insights
While I like the recipes for rubs the most, Going Whole Hog is an encyclopedia of authentic BBQ recipes. You won’t need to buy another BBQ cookbook!
Famous Dave’s Bar-B-Que has a passion for authentic BBQ.
Our pitmasters get their hickory logs smoldering around 4 am. We start with top quality meats, hand-rub them with fresh spices, and slow-cook them to perfection.
There are no shortcuts to real honest barbeque.
That’s why, when everybody else is down sleeping, we’re up smoking. And long before the sun comes up, our sauces are cooking down.
See, we know how it is: When you’re craving mess-making, soul-satisfying barbeque, good enough just ain’t good enough.
That’s why we are dedicated, bound and determined to make the world’s best barbeque – bar none.
It’s why our fans are so passionate about us. It’s why our restaurants and retail products are a-smokin’ success. And it goes a long way to explaining why we win rib fests and critics’ polls around the country.
So what makes us “Famous”?
Is it the sauce, the smoker, the service? Stop on by and decide for yourself.
(Of course, South Carolina’s barbecue scene is packed with legendary joints and hidden gems. See more BBQ restaurants in SC to discover where to go next in the state or find other great BBQ joints near Fort Mill and Rock Hill.)
Meet Famous Dave:

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Cards and Cash, Heavy Tomato Sauce, Mustard Sauce