South Carolina BBQ News for Week Ending 11/12/16 Great first person account from John Lewis in Lucky Peach. Lewis discusses his background, how he got into BBQ, what made him come to Charleston to open Lewis Barbecue and some of the difficulties he’s encountered along the way. Gaither Ray’s on Main in Woodruff, a newly opened […]
South Carolina BBQ News Want to become a BBQ Pitmaster? Well, how about just getting better at making BBQ? Bucky’s BBQ in Greenville is hosting a class to help you learn to cook BBQ (or learn to cook it better). Cooking ribs, brisket, pork and chicken will be taught, along with rubs and sauces. Class is […]
South Carolina BBQ News No bigger news in SCBBQ this past week than the passing of BBQ legend Jackie Hite of Jackie Hite’s BBQ in Leesville. On a personal level, Hite’s is among the elite BBQ places we’ve tried in our years of covering SCBBQ. While his strong mustard sauce was frankly too “mustardy” for our […]
South Carolina BBQ News Lewis BBQ in Charleston, whom we’ve written about extensively, was featured in isisis review by Post and Courier food editor Hanna Raskin. Travis Sinclair of Safari Fare, a review blog primarily covering northeastern SC, gives his take on Ronnie’s Ribs in Elgin. Next up on #SCSafari, Ronnie’s Ribs, next stop on the #SCBBQTrail […]
