South Carolina’s bar-b-que has a long and storied past. This history has seen styles of barbeque that are both diverse and unique develop within our state. In fact, those taking a road trip within SC need their own field guide to help them find the perfect location to sample the best of SC’s BBQ Trail. To help the hungry road-warriors on our roads, we have created SC BBQ Road Trip: […]
Come out for food, fun, brews and live music during the Chamber’s 3rd Annual Chili, Brews & BBQ Festival! The festival will take place on the evening of Friday, October 21st and during the day on Saturday, October 22nd in the heart of downtown Florence. Friday’s events will feature a wing cook-off and […]
South Carolina BBQ News First, apologies for not publishing an issue last week. Living along the coast, Hurricane Matthew forced our time and attention be elsewhere, but all is well at home, so we’ll continue Slingin’ Hash with this week’s edition. John Lewis of Lewis Barbecue in Charleston remains a media magnet. Among other things, this […]
Poogan’s Porch is a longstanding tradition in the Holy City. The Queen St. restaurant has historically been one of those “must visit” dining locations you simply have to consider when visiting Charleston. Recently, Poogan’s branched out and opened a sister restaurant on nearby East Bay Street. Poogan’s Smokehouse entered Charleston’s now burgeoning BBQ scene late in 2015 […]
South Carolina BBQ News Want to become a BBQ Pitmaster? Well, how about just getting better at making BBQ? Bucky’s BBQ in Greenville is hosting a class to help you learn to cook BBQ (or learn to cook it better). Cooking ribs, brisket, pork and chicken will be taught, along with rubs and sauces. Class is […]
