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Hog Heaven

Presentation, and overall layout equals the wow factor. The Roller family has done what many have tried to do but failed. This book is like a hash recipe. It includes ingredients that are well blended, seasoned and produce a fine finished product. Roller has created a BBQ masterpiece that covers the full spectrum of South Carolina BBQ. His book brings all the regions of SC BBQ into one central location. This book is your roadmap for SC BBQ and will be a collector's item also. 

Rodney Beard

What Folks Say about

Front cover of the Going Whole Hog cookbook

THIS IS A MUST HAVE!

As a former SC resident, the thing I liked most was the hash recipes. As unique as hash is to SC, I've been amazed that hardly any SC recipe books have a hash recipe. Then it's the regional BBQ and hash along with the stories about different families/cooks, etc If you're really a fan, this… Read more "THIS IS A MUST HAVE!"

Joseph Kanagy