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Hog Heaven

Presentation, and overall layout equals the wow factor. The Roller family has done what many have tried to do but failed. This book is like a hash recipe. It includes ingredients that are well blended, seasoned and produce a fine finished product. Roller has created a BBQ masterpiece that covers the full spectrum of South Carolina BBQ. His book brings all the regions of SC BBQ into one central location. This book is your roadmap for SC BBQ and will be a collector's item also. 

Rodney Beard

What Folks Say about

Front cover of the Going Whole Hog cookbook

MAKES FOR GREAT READING

I like to cook, especially on the smoker, and I like SC history, so what I like most is that they all have some connection to my state and my taste profile. Get the book! Makes for some great reading (and meals). I don’t know anyone on the fence. Once I pitch it, they usually… Read more "MAKES FOR GREAT READING"

Art Boyer