Skip to Content
Destination BBQ
  • BBQ Tools≺
    • Chicken Wing Calculator
    • Brining Calculator
    • Brisket Calculator
    • Pulled Pork Calculator
    • Rib Calculator
    • Turkey Calculator
    • Wood Selection Tool
  • BBQ Glossary
  • BBQ Guides≺
    • Road Guides
    • Best BBQ in Charleston
    • SC BBQ Hash Guide
  • Find SC BBQ≺
    • SC BBQ Trail Map
    • SC BBQ Directory (By City)
    • SC Hash Map
    • Download SC BBQ Trail Map
  • Recipes
  • Events
  • Shop≺
    • SC BBQ Cookbook
    • SC BBQ Gift Guide
    • Gear Picks
    • BBQ Merch
1 event found.

Events

Events Search and Views Navigation

Event Views Navigation

  • List
  • Month
Today
  • May 2023

  • Sun 21
    Gettin' Piggy With It Festival logo.

    Gettin’ Piggy with It

    May 21, 2023 @ 12:00 pm - 6:00 pm
    Maywood Hall & Garden 622 Maywood Ave., Raleigh, SC, United States

    BBQ enthusiasts, mark your calendars for May 21st because Gettin’ Piggy With It is coming to Raleigh, North Carolina. This barbecue festival, organized by Lawrence Barbecue owner Jake Wood, promises to be an exciting event with some of the most acclaimed pitmasters in the Southeast showcasing their skills. The event will be held at MaywoodRead more "Gettin’ Piggy with It"

  • Today
  • Next Events
  • Google Calendar
  • iCalendar
  • Outlook 365
  • Outlook Live
  • Export .ics file
  • Export Outlook .ics file

Explore Destination BBQ

  • SC BBQ Trail Map
  • SC BBQ Directory
  • BBQ Tools
  • Recipes
  • Events
  • Glossary

Follow and stay in the loop

Get new BBQ news, reviews, tools, and guides in your inbox.

Get newsletter

Unsubscribe anytime.

About

  • About
  • Contact
  • Advertise
  • Become Patron/Tip Jar
  • Merchandise

Published by H&J Enterprises of Charleston, LLC.

Copyright © 2026 Destination BBQ • Privacy Policy • Affiliate Disclosure • Editorial Standards

What Folks Say about

Front cover of the Going Whole Hog cookbook

Awesome History/Cookbook

Love the book, can’t thank the team and contributors enough. I’ve searched high and low for a book that captures the history of SC BBQ and offers hard to find recipes, especially Hash and BBQ sauce recipes. Along with these decades old recipes, there is well documented history of the origins of SC BBQ and… Read more “Awesome History/Cookbook”

William Y
Learn More