I now have fifteen BBQ cookbooks and this one will command a prominent position in my collection. It is clearly written with beautiful photographs. The recipes are accompanied by enlightening commentaries and the book provides an essential history of BBQ and its South Carolina evolution. I’m planning my next trip to South Carolina as I page through this wonderfully put together book. Try it—-you’ll like it. Get off the fence before they are all gone.
What Folks Say about
I’m Ready to BBQ!
I loved the book….loved the history of BBQ and the recipes that followed. It contains a little of every aspect of the cooking of BBQ. I have eaten in many of the places that are highlighted in the book and look forward to trying many of the recipes as the weather permits me getting outside… Read more “I’m Ready to BBQ!”
Peggy Phalen