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5 events found.

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  • March 2026

  • Fri 6
    Logo for Surfside Beach BBQ Festival.

    Surfside Beach BBQ Festival

    March 6 - March 7
    Yaupon Parking Lot 10 S Yaupon Dr, Surfside Beach, SC, United States

    Best BBQ on the Beach The annual Town of Surfside Beach Barbecue Festival brings some of the area’s best barbecue together in one spot. The festival kicks off at 4 p.m. Friday with the “Anything but Barbecue” event, featuring participating vendors’ top non-barbecue dishes. Vendors can cook and sell their “favorite” or “best” non-barbecue dishRead more "Surfside Beach BBQ Festival"

  • Sat 7
    Doko Ribfest in the Park, Blythewood SC

    Doko Ribfest In The Park (SBN)

    March 7 @ 10:00 am - 5:00 pm
    Doko Manor 100 Alvina Hagood Circle, Blythewood, SC, United States

    Ribs Food Beer Music Fun This is our annual Ribfest here in the park. In recent years, the event has drawn about 60 teams cooking …

  • Sat 14
    Little Mountain Pigskin Cook-Off Logo featuring a cartoon pig on a wooden spit over a fire

    The Little Mountain Mid-Carolina Pigskin Cook-Off (SCBA)

    March 14 @ 11:00 am - 2:00 pm
    Little Mountain Park State Rd S-36-458, Little Mountain, SC, United States

    Fundraising is the Reason The Town of Little Mountain and the Mid-Carolina High School football program will host the annual Little Mountain Pigskin Cook-Off. They will …

  • Fri 20
    Annual BBQ Benefit For Boy Scouts Sumter, SC

    Benefit BBQ for Boy Scouts (SCBA)

    March 20 - March 21
    Sumter County Fair Grounds 700 West Liberty Street, Sumter, SC, United States

    BBQ and Wings Are you a fan of barbecue and chicken wings? Then you don’t want to miss the Benefit BBQ for Boy Scouts at …

  • Fri 27
    Smoke at the Lodge in Summerville

    SMOKE AT THE LODGE (SBN)

    March 27 - March 28
    Summerville Masonic Lodge 111 N Main St, Summerville, SC, United States

    What to Expect Smoke at the Lodge is an annual BBQ cook-off fundraiser. The event features a "No Pork Friday" event where top Pitmasters in …

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What Folks Say about

Front cover of the Going Whole Hog cookbook

COULD NOT PUT IT DOWN

Great cookbook, I read the whole book the day I got it. Could not put it down! Detailed recipes of sauces and different meats and preparation Your recipes are very concise and easy to prepare with everyday, useable, and obtainable ingredients.  

Robert Todd
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