SC's Finest Pig on the Ridge is the largest barbecue cookout in the State and occurs the first weekend, Friday and Saturday, in November in the Town of Ridgeway. It is a time when over 3000 visitors and community volunteers come together to celebrate good food and fellowship. Friday is " No Pigs Allowed" whenRead more "Pig on the Ridge (SCBA)"
Historic Setting The Battle of Camden BBQ Festival, a barbeque contest to benefit the Camden Jaycees’ Annual Stocking Fund, will take place at 222 Broad …
Smokin' Fur A Cause: BBQ, Community, and Compassion Get ready for a mouthwatering weekend of BBQ, charity, and family fun at Smokin' Fur A Cause, an …
BBQ, Wings, and a Cause Get ready for a fun-filled weekend of BBQ and wings at the FDHS Beta Butts & Wings BBQ Competition, an annual …
I recently received my copy of Going Whole Hog, now my new favorite cookbook, but it is unlike any other in my collection of over three hundred cookbooks. The emphasis on the diversity of South Carolina barbecue is evident in the well-rounded assortment of sauce, sides, meat, and hash recipes. James Roller has gone above… Read more “Love at First Read”