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5 events found.

Events

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  • October 2025

  • Fri 3
    Squealin' on the Square in Laurens, SC

    Squealin' on the Square

    October 3, 2025 - October 4, 2025
    Downtown Square in Laurens 200 Courthouse Square, Laurens, SC, United States

    Squealin’ on the Square celebrates yet another year of bringing family fun and delicious BBQ to the historic downtown. The first weekend of October each year …

  • Thu 9
    Kingstree Pig Pickin' Festival Logo.

    The Pig Pickin' Festival in Kingstree

    October 9, 2025 - October 11, 2025
    Downtown Kingstree 132 E Main St, Kingstree, SC, United States

    A Celebration of BBQ and Community For over half a century, the Kingstree Pig Pickin' Festival has drawn visitors from across the region to experience …

    Free
  • November 2025

  • Fri 14
    Smoke on the Waccamaw Logo

    SMOKE ON THE WACCAMAW (SBN)

    November 14, 2025 - November 15, 2025
    Conway Shriners Club 10 Elm St, Conway, SC, United States

    Do to inclement weather Smoke on the Waccamaw has been canceled. Rescheduled for Nov.14 & 15th Smoke on the Waccamaw is an SBN-Sanctioned BBQ Competition that is …

  • February 2026

  • Sat 7
    South Carolina Barbeque Association and the SCBA Judging Seminar

    SCBA Judge Seminar Winter Session

    February 7 @ 10:00 am - 3:00 pm
    St. Paul's Lutheran Church 1715 Bull Street, Columbia, SC, United States

    Here Comes the Judge Want to become an SCBA-certified BBQ judge? Come to the winter session of the SCBA Judging Seminar to take your first step in being a judge in SC BBQ competitions. You can become a Certified Barbeque Judge by first becoming a member of the South Carolina Barbeque Association. Completing this seminarRead more "SCBA Judge Seminar Winter Session"

    $45
  • Sat 21
    Logo for Home Team BBQ's Rock the Block event.

    ROCK THE BLOCK

    February 21 @ 11:00 am - 5:00 pm
    Home Team BBQ 126 Williman Street, Charleston, SC, United States

    Annual Block Party and Flagship Fundraiser At the Downtown Home Team BBQ, we're benefiting Hogs for the Cause and the Ronald McDonald House. Not only …

    $30
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Published by H&J Enterprises of Charleston, LLC.

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Front cover of the Going Whole Hog cookbook

Admiration from North of the Border

This Tar Heel envies his Sandlapper neighbors. This is a magnificent tribute to y'all's barbecue tradition. I wish there were an equivalent book about ours. Of course, you don't have to be a South Carolinian to read and cook some of the fabulous recipes here. My compliments to the chef. It's worth every penny.

John Shelton Reed
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