Wing and Rib restaurant/sports bar. We have entertainment on Fri and Sat Nights. Call us or check out our specials and who is playing. NFL Sunday Ticket.
We have dry rubs, mustard base and molasses base, vinegar base, bourbon base, and thick tomato base. We are open from 11 to 11 kitchen closes at 10.
(Of course, South Carolina’s barbecue scene is packed with legendary joints and hidden gems. See more BBQ restaurants in SC to discover where to go next in the state or find other great BBQ joints around Myrtle Beach and Conway.)
Co-founder and publisher of Destination BBQ and author of Going Whole Hog. Since 2012, he has covered South Carolina barbecue restaurants, history, and culture.
The things I like about this book are the stories, histories, and recipes. Comparing recipes was most enjoyable. Great book! I would tell any SCBBQ fan to go ahead and get this book. I bought another one after receiving the first one to gift to a BBQ enthusiast.