When you are hungry for something different, something home-made, something quick and easy yet like mom used to make…think: Simply Southern Smokehouse.
Simply Southern is the newest addition to fix-your-own-plate buffet-style eateries in the area. With a nice selection of sides and entrée dishes, you definitely won’t leave hungry. And desserts too for those of you that leave a little room to satisfy your sweet tooth.
We have vinegar-based barbecue and then plain pulled pork with mustard/sweet sauce available to add.
We serve BBQ pork ribs after 5 PM daily.
Our meats are cooked on a Southern Pride Smoker. We use a combo of hams, butts, and shoulders for our pulled pork. Ribs are also smoked.
It’s quite a value as well priced just under $8 for lunch and just over $10 for dinner. Kids are even less.
Stop in today for a great meal at a great value!
NOTE: Being in a "tourist" town we sometimes have to adjust our hours during January and February. However, we also post that adjustment in advance on our website as well as our FB page.
(South Carolina’s barbecue scene is packed with legendary joints and hidden gems. See more BBQ restaurants in SC to discover where to go next in the state or find other great BBQ joints around Myrtle Beach and Conway.)
| Monday | |
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Buffet, Cards and Cash, Mustard Sauce, Vinegar Pepper Sauce
This cookbook was interesting reading on facts If you want to know more about regional BBQ, buy it. Worth the price. I prefer mustard sauces, make my own and always looking for ideas to make it better. However, I'm not sold on that BBQ was invented in SC.