Smoke BBQ brings to Charleston a new level of “elevated” barbeque cuisine. The menu represents the owners’ passion for barbeque inspired by Charleston’s local Gullah roots. We have a Classic Carolina Yellow Mustard Base and a Sweet and Tangy Red (Tomatoes are smoked for sauce)
A Chef-driven, local-food experience, focusing on the delicate, yet delicious element of smoke.
PROUDLY SERVING LOCAL AND PASTURE RAISED MEAT.
We are also a full service bar and serve our full menu until 1:00 A.M Wed-Sat.
The things I like most about the book are the recipes and the detailed history involved. North Carolina, South Carolina ... It doesn't matter who was first as long as the BBQ is great! I enjoy nearly all types of Q if it is done well. The book is well written and well researched! Get… Read more "BBQ, History, and Great Recipes Together"