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Hite’s Bar-B-Q has been family owned and operated since 1957. Our Bar-B-Que is cooked on a pit with oak and hickory wood. We cook our meats slow so it will be tender and delicious! If you want a plate or a sandwich for one, or enough for a large function. We will be glad to prepare for your events. One week notice for large quantities please.
Consider our BBQ a steal, as you can get an entrée for fewer than $10! Hearty servings, and family style service, Hite’s will make you feel at home and keep your belly full. Visit us today on Dreher Road, or contact us with any questions about our menu.
Enjoy this interview with Pitmaster David Hite:
Southern Living named Hite’s as one of The South’s TOP 50 Barbecue Joints.
The SC BBQ Association has deemed their BBQ to be 100-Mile BBQ, BBQ worth driving 100 miles for.