SBH BBQ Co. is the restaurant spin-off of a competition BBQ team that has competed across the country on the KCBS BBQ circuit. They have had great success racking up numerous Grand Championships. SBH earned a ranking among the top teams worldwide, finishing 2 years in a row as a top 25 pork team in the world.
Owner Todd Smith has traveled the country competing in Kansas City Barbeque Society events. During this time, he has been victorious, winning more than 10 Grand Champions. Ranked 15th in the world when he decided to open the restaurant, his specialty is Texas-style brisket.
They have taken their experience and success and decided to put it in a brick & mortar store to share the product that they felt was needed in the Greenville area. If you love SC BBQ with a Texas twist, you are in for a treat.
SBH BBQ Co’s 75-seat dining room and patio will offer St. Louis style ribs, brisket, pulled pork, chicken, and house sausage. In addition, SBH serves loaded beans (which they call SOB Beans), the expected sides, and three house sauces.
They will be happy to slice the meats in front of you. Samples will be plentiful.
With over 100 reviews in Google at the time of this writing and a star average of 4.6 out of 5, SBH BBQ Co. is off to a great start.
For example, Local Guide Matthew Deweese wrote the following about his experience at SBH BBQ Co.:
“We just grabbed lunch here for the first time and really enjoyed it! It definitely passed the good smell test in my car bringing it back to the office.
“I got the Smoked Turkey sandwich with a side of onion rings. The sandwich was huge so that was a nice surprise.
“The girls at the register were very nice and attentive. They do have beer here which is sometimes hard to find at BBQ places. I will have to go back to try that portion of it.
“My only complaint which isn’t a huge deal is that there are no sauce containers that have tops for when taking food to go. Other than that, I really enjoyed the experience here!
SBH BBQ Co.
Greenville, SC 29615
Cards and Cash, Heavy Tomato Sauce, Mustard Sauce, Vinegar Pepper Sauce