The Pink Pig - Destination BBQ

Reviews and Information on South Carolina BBQ, Restaurants, and Events

SCBBQ Restaurant Search

Upcoming SC BBQ Events

  1. Brew & Que on the Shrine Lake (KCBS)

    November 1
  2. Hook and Cook Festival (SCBA)

    November 1 - November 2
  3. Pig on the Ridge (SCBA)

    November 1 - November 2
  4. The South Carolina – Georgia Border Cook-Off (SCBA)

    November 8 - November 9
  5. Smoke on the Harbor BBQ Throwdown (KCBS)

    November 8 - November 9

Become SCBBQ Patron

Love SC BBQ? Help us help promote SC BBQ by becoming a patron of SC BBQ.

Become an SC BBQ Patron Today

As an Amazon Associate I earn from qualifying purchases.

The Pink Pig

The Pink Pig in Hardeeville, SC

The Pink Pig is a bit out of the way but it’s not so far from I-95 or Savannah, Georgia that it can’t be gotten to easily enough. Indeed, the writers of Southern Living, Travel and Leisure and The Sandlapper Magazine, among others, have made the trek to taste the fare. And tasty it is.

The Pink Pig is a low country eatery which is near the coast so it offers Brunswick Stew as one of the sides with your meal or as a dish in itself (gets some), along with some sea food such as shrimp and flounder. They will also make up the standard hamburger and cheeseburger along with fish sandwich and chicken finger sandwich if you wish. But it’s the barbeque that you need to go for…

So begins the write up by the SC BBQ Association in their review of The Pink Pig as one of the Top 100 BBQ houses in SC.

The Pink Pig
3508 S. Okatie Highway
Hardeeville, SC 29927
United States