All the history… or the how and why things came about is what I like most about the cookbook. Also, Jim is an active publisher. Plus, where else can you get a book with lifetime updates at a great price… especially a cookbook? Maybe he will come out with a book for some of the other big styles of BBQ??
What Folks Say about
Best BBQ Book that I’ve Read
I love the history it talks about and gives you names and authors of those to read more about. Plus all the different SC sauces to make and where they’re from. Buy it
Milton Stiner