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Little Pigs Barbecue of Greenwood ***Permanently Closed***

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We are a family owned business started in 1964, and operated by the current owners since June 1988. Our mission is to provide you with a smoke-free – family atmosphere, along with the best quality food available. All of our products are of our own recipes and prepared fresh in-house. Our Barbecue Pork is prepared from a combination of Whole Hams, along with Boston Butts, and Hickory Smoked on our Southern Pride Wood Smoker. Ribs and Chicken are prepared with a dry rub and smoked. Our hamburger is cut and ground in-house several times weekly. Be sure to check out our own Chicken Salad and homemade vegetable soup. All of our sauces are made in-house. We welcome your visit and comments.

The SC BBQ Association has named Little Pigs one of the Top 100 BBQ houses in the state.

Read their review here.


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Little Pigs BBQ in Greenwood, SC

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Contact Little Pigs Barbecue of Greenwood ***Permanently Closed***

414 Montague Avenue
Greenwood, SC 29649

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Buffet, Cards and Cash, Hash, Heavy Tomato Sauce, Light Tomato Sauce, Mustard Sauce

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Front cover of the Going Whole Hog cookbook

South Carolinian does justice to SC BBQ

The things I enjoy are the recipes and history of Hash, as well as hash recipes. BBQ recipes are awesome, also. The recipes and history tell the whole story of South Carolina and its BBQ ties. Great recipes. Well written and designed. You will not find another cookbook that encompasses SC BBQ. Well done Jim… Read more “South Carolinian does justice to SC BBQ”

Andrew Jobe