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Maurice’s Piggie Park BBQ on O’Neil Court

Family owned since 1953, Maurice’s Piggie Park BBQ on O’Neil Court is your stop for pit-cooked BBQ. Try their signature secret heirloom sauce, mustard-based Southern Gold®, a South Carolina tradition for more than 70 years.

Now our younger generations continue to pit-cook BBQ for 24 hours over hickory coals for our all South Carolina restaurants and catering of all sizes across the state.

We cook our BBQ the old-fashioned way, naturally over hickory coals for 24 hours to optimize that smoky flavor. Try our ribs, chicken, & brisket, and one of the best hamburgers in Columbia!

Not in SC? We ship Nationwide at PiggiePark.com! We ship frozen food and our other products such as rub or sauce!

Or if you’re not in the area but eager to try it, you can simply make Maurice’s Southern Gold BBQ Sauce recipe at home.

The SC BBQ Association has deemed their BBQ to be 100-Mile BBQ, BBQ worth driving 100 miles for.

Read their review here.

Take a behind-the-scenes look at Maurice’s: