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Maurice’s Piggie Park on Elmwood is the place to find true award-winning pit-cooked SC BBQ. We are family owned and operated since 1953.
Maurice’s secret heirloom mustard sauce is a South Carolina tradition for more than 70 years.
Now our 2nd and 3rd generations continue to pit-cook BBQ for 24 hours over hickory coals, for our all of our South Carolina restaurants.
Try our chicken, brisket, and ribs, and one Columbia’s Best Burgers!
We also ship food and our other products at PiggiePark.com!
The SC BBQ Association has deemed their BBQ to be 100-Mile BBQ, BBQ worth driving 100 miles for.
Take a behind-the-scenes look at Maurice’s:
At the time of this writing, Maurice’s can be found at these locations: