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The Southern Belly is a barbecue sandwich joint located near the University of South Carolina.
Our mission… to make the world’s best barbecue sandwiches.
Unlike other BBQ joints, pretty much all we do is make great sandwiches. Each of our 7 sandwiches are uniquely crafted and paired with a variety of toppings, each served with a side of Lay’s original chips, coleslaw and one of 7 of our made from scratch dipping sauces.
Catering… We cater and we do a lot more than sandwiches and barbecue. If its southern comfort food that you are looking for, we would love to help you with your catering needs.
We strive to use sustain-ably farmed fresh local ingredients, humanely raised beef, chicken, pork, hormone free, antibiotic free, organic fruits, vegetables, fresh-baked breads, and all natural made from scratch sauces.
We are putting a new spin on barbecue, new recipes, new seasonings, new sauces, and new exciting toppings and sides… Barbecue unleashed!