Honey-Hickory Barbecue Sauce Recipe
Tomato-based barbecue sauces are the most dominant selling sauces on the market, but historically, South Carolinians have favored a different option. South Carolina has 4 …
Authentic South Carolina Barbecue Recipes
Dad’s Vinegar-Based Mop Sauce Recipe
What is a mop sauce? A mop sauce is a thin vinegar-based barbecue sauce that is spiced with salt and black and/or red pepper. This …
Moore Family’s “Little Fisher” Hog Sauce Recipe
“This recipe for a true SC vinegar-based BBQ sauce is one that my great-grandfather Robbie Moore used dating back to the early 1900s in lower …
Olin R. Phillips’ Upstate Beef Hash Recipe
Hash is a South Carolina original, a dish so unique to SC — which is arguably also the birthplace of barbecue — that if you’re …
Rodney Scott’s BBQ Collard Greens Recipe
If there were a Mt. Rushmore for SCBBQ, Rodney Scott’s ever-smiling visage would be permanently etched into the mountainside. Having gotten his start at the …
Melvin’s Legendary Collard Greens Recipe
The Bessinger family of Holly Hill is arguably the most important family in the history of SC BBQ, and that is a long and storied …
Home Team’s Alabama White Sauce Recipe
Mayonnaise-Based BBQ Sauce South Carolina — arguably the birthplace of barbecue — is home to four native barbecue sauces: a heavy tomato, a light tomato, …
Home Team BBQ’s Smoked Chicken Wings Recipe
Best Wings Ever The smoked chicken wing recipe at Home Team BBQ in Charleston is legendary. Many people claim their wings are the best item …
Pork Rind Recipe from Swig & Swine with Tabasco Honey & Blue Cheese
Swig and Swine’s Chef Anthony DiBernardo recently shared their pork rind recipe, shedding light on a process that has long been a mystery to pork …
Swig & Swine’s Mustard BBQ Sauce Recipe
I am a big fan of Swig & Swine, and their South Carolina mustard bbq sauce recipe is one of the main reasons. Chef Anthony …
