Swig & Swine's Banana Pudding Recipe - Destination BBQ

Reviews and Information on South Carolina BBQ, Restaurants, and Events

Support Us: Become SCBBQ Patron

Love SC BBQ? Help us help promote SC BBQ by becoming a patron of SC BBQ. Become a Patron!

SCBBQ Restaurant Search

As an Amazon Associate, I earn from qualifying purchases.

Share with fellow SCBBQ fans:

Swig & Swine’s Banana Pudding Recipe

Published in Recipes - 0 Comments
Swig & Swine's Banana Pudding Recipe
Listen to this Destination: BBQ article.
Voiced by Amazon Polly

Swig & Swine’s Banana Pudding Recipe: A Big Hit

Swig & Swine’s banana pudding recipe is a big seller at each of their restaurants in the Charleston area. Among the desserts, their pudding stands alone. Just ask Owner/Operator Chef Anthony DiBernardo.

“Oh, and the standby [dessert] is our banana pudding, which is our number-one seller,” DiBernardo once told Charleston Living Magazine.

The customers seem to agree. Just check out this Instagram post, by Joan from ThatPastryLife, who wrote, “Come for all the meats, stay for this amazing banana pudding!”

 

View this post on Instagram

 

Come for all the meats, stay for this amazing banana pudding! With Nilla wafers! 🍌👌😅 #meatsweats #bbq #bananapudding 📍: Charleston, SC

A post shared by Joan (@thatpastrylife) on

Yes, indeed, Swig & Swine’s banana pudding recipe is popular. So popular, in fact, that Ed Randolph, author of Smoked: One Man’s Journey to Find Incredible Recipes, Standout Pitmasters and the Stories Behind Them had to mention their top-selling dessert (and one other Swig & Swine sweet) in the book.

“Save some room for dessert,” he writes, “the banana pudding and the peanut butter pie are both worth the calories. Remember, if it tastes good it must be good for you.”

High praise from a tried and true BBQ expert, but you don’t have to be an expert in the kitchen to make this recipe at home.

A Family Recipe

This recipe is a dish DiBernardo learned from his mother, whom he, unfortunately, lost in spring of 2020.

 

View this post on Instagram

 

A post shared by Swig & Swine (@swigswinebbq) on

That said, Swig & Swine’s banana pudding recipe is a true custard. It doesn’t involve Jello-brand banana-flavored pudding mix. It involves you…mixing.  But we promise it is both simple and absolutely worth the effort, like most good things.

Get to work and soon you can enjoy this:

Swig & Swine's Banana Pudding Recipe

Swig & Swine's Banana Pudding Recipe

Print Recipe Pin Recipe
Check out our SCBBQ Cookbook!Authentic SCBBQ Recipes: Going Whole Hog!
Prep Time: 15 minutes
Cook Time: 15 minutes
Rest Overnight: 12 hours
Total Time: 12 hours 30 minutes
Course: Dessert
Cuisine: Barbecue, BBQ, Southern
Keyword: Anthony DiBernardo, Banana Pudding, Swig and Swine
Servings: 8
Calories: 302kcal

Ingredients

  • 1 quart milk
  • 2 whole eggs
  • 5 egg yolks
  • 1 cup sugar
  • 1/2 cup all-purpose flour
  • Pinch salt
  • 4-5 bananas
  • Vanilla Wafers

Instructions

  • Bring milk and vanilla to a simmer in a double boiler.
  • Whisk together eggs and yolks in a separate bowl.
  • Blend flour, sugar, and salt together in a separate bowl.
  • Temper eggs with some of the milk.
  • Slice bananas.
  • Make a layer of vanilla wafers on the bottom of a 9×9 dish and top with bananas.
  • Add flour mixture to the milk in a double boiler while whisking steadily. Once flour mixture starts to thicken, whisk in eggs. Continue to cook until thickened.
  • Pour mixture over bananas and wafers and refrigerate overnight or until set.
  •  Top with Cool Whip to serve.

Nutrition

Serving: 1cup | Calories: 302kcal | Carbohydrates: 51g | Protein: 8g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 175mg | Sodium: 73mg | Potassium: 403mg | Fiber: 2g | Sugar: 38g | Vitamin A: 451IU | Vitamin C: 5mg | Calcium: 157mg | Iron: 1mg
Tried this recipe?Rate it Above and Comment Below

And if you want to sample the real thing, Swig & Swine has locations on Highway 17 West of the Ashley, in Mount Pleasant at Shipyard Park, and on Old Trolley Road in Summerville.

(Note: DiBernardo first shared this Banana Pudding recipe with Deep South Magazine)



Check out these other authentic SCBBQ recipes we’ve published on destination-bbq:

Eastern SC Vinegar-Based Sauce Recipe

Home Team BBQ’s Alabama White Sauce Recipe

And we’ve published the following sauce recipes in the SCBBQ Recipes: Going Whole Hog cookbook  (read more about that here):

Sauces and Rubs:

Vinegar-Pepper Sauces
Mustard Sauces
Tomato-Based Sauces
Other Sauces
Rubs
  • Sticky Fingers’ Basic Dry Rub Recipe
  • JB’s Smokeshack-Style Spicy Dry Rub Recipe
  • Sticky Fingers’ Texas Rub Recipe
  • BlackJack Barbecue Dry Rub Recipe
  • Sticky Fingers’ Sweet Rib Rub Recipe
  • Home Team BBQ Dry Rub Recipe for Chicken Wings Recipe
  • John Lewis BBQ-Style Brisket Dry Rub Recipe

 

Learn More About Our SCBBQ Cookbook

 

 

>